Description
Indulge in the delightful simplicity of these 3 Ingredient Sugar Free Peanut Butter Cookies! Perfectly nutty and soft, these cookies are a guilt-free treat that come together in just minutes. With a rich peanut butter flavor and no added sugar, they’re ideal for satisfying your sweet cravings without compromise. Whether enjoyed as a quick snack or served at gatherings, these cookies are sure to impress everyone. Plus, they’re kid-friendly, making them an engaging baking activity for the whole family!
Ingredients
Scale
- 1 cup Peanut Butter
- 1 cup Sugar Alternative
- 1 Egg
Instructions
- Preheat your oven to 350°F (175°C) and prepare a cookie sheet with parchment paper.
- In a mixing bowl, combine peanut butter and sugar alternative until light and fluffy. Add the egg and mix until well combined.
- Use a cookie scoop to form dough balls and place them on the prepared cookie sheet about 2 inches apart.
- Flatten each ball with your palm or another flat surface, then use a fork to create a crisscross pattern.
- Bake for 7-10 minutes until golden around the edges.
- Allow to cool on the sheet before transferring to a cooling rack.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approximately 20g)
- Calories: 90
- Sugar: 0g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg