Chicken Scampi with Garlic Parmesan Rice

This Chicken Scampi with Garlic Parmesan Rice recipe is an easy yet elegant dinner option that combines succulent pan-seared chicken breasts with a rich, garlicky lemon-butter scampi sauce served over creamy parmesan-infused rice. It’s perfect for weeknight meals or special occasions when you want to impress without spending hours in the kitchen. The blend of flavors and textures makes this dish truly stand out, catering to various tastes and preferences.

Why You’ll Love This Recipe

• Quick and Easy: This dish comes together in just 40 minutes, making it an ideal choice for busy weekdays.
• Flavor-Packed: The combination of garlic, lemon, and parmesan creates a delightful flavor profile that will please your palate.
• Versatile Dish: Perfect for family dinners or entertaining guests, this Chicken Scampi fits any occasion.
• Comforting Meal: The creamy rice complements the savory chicken beautifully, providing a satisfying dining experience.
• Nutritious Ingredients: Packed with protein from the chicken and essential nutrients from garlic and parsley, this meal is both tasty and wholesome.

Tools and Preparation

Before you start cooking, gather your essential tools to ensure a smooth cooking experience.

Essential Tools and Equipment

• Skillet
• Medium saucepan
• Measuring spoons
• Chef’s knife
• Cutting board

Importance of Each Tool

• Skillet: A good quality skillet is crucial for searing the chicken evenly and developing rich flavors in the sauce.
• Medium saucepan: Necessary for cooking the rice perfectly while allowing it to absorb all the delicious flavors.
• Chef’s knife: A sharp chef’s knife makes prepping ingredients quick and safe.

Ingredients

For the Chicken Scampi with Garlic Parmesan Rice, you will need:

For the Chicken Scampi

• 2 boneless skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon paprika
• 3 tablespoons butter
• 4 garlic cloves, minced
• ½ cup chicken broth
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 1 tablespoon chopped parsley
• ½ teaspoon red pepper flakes (optional)

For the Garlic Parmesan Rice

• 1 tablespoon butter
• 2 garlic cloves, minced
• 1 cup white rice
• 2 cups chicken broth
• ½ cup freshly grated parmesan cheese
• 1 tablespoon chopped parsley

How to Make Chicken Scampi with Garlic Parmesan Rice

Step 1: Season the Chicken

1. Season both sides of the chicken breasts with salt, pepper, and paprika.

Step 2: Sear the Chicken

1. In a large skillet, heat olive oil over medium heat.
2. Add seasoned chicken breasts to the skillet.
3. Sear for 5–6 minutes on each side until golden brown and cooked through.
4. Remove the cooked chicken from the skillet and set aside.

Step 3: Make the Scampi Sauce

1. Lower the heat on the same skillet after removing the chicken.
2. Add butter and minced garlic to the skillet.
3. Sauté for 1–2 minutes until fragrant but not browned.
4. Pour in chicken broth and lemon juice; scrape up any browned bits from the pan to deglaze it.
5. Stir in lemon zest; let it simmer for 3–4 minutes.

Step 4: Combine Chicken with Sauce

1. Return the cooked chicken back into the skillet.
2. Spoon some sauce over each piece of chicken and allow it to simmer for another 2–3 minutes.

Step 5: Prepare Garlic Parmesan Rice

1. In a medium saucepan, melt butter over medium heat.
2. Add minced garlic; sauté briefly until fragrant but not browned.
3. Stir in white rice; toast for about 1 minute until lightly golden.
4. Add chicken broth; bring to a boil then reduce heat to low.
5. Cover and let simmer for about 15 minutes or until rice is tender.

Step 6: Finish Rice Dish

1. Remove from heat once rice is cooked through.
2. Stir in freshly grated parmesan cheese and chopped parsley until well combined.

Step 7: Serve Your Dish

1. Serve each piece of chicken over a mound of garlic parmesan rice with plenty of sauce spooned on top.
2. Garnish with extra parsley and red pepper flakes if desired.

Enjoy your delightful Chicken Scampi with Garlic Parmesan Rice!

How to Serve Chicken Scampi with Garlic Parmesan Rice

Serving Chicken Scampi with Garlic Parmesan Rice can elevate your dining experience, whether for a casual weeknight meal or a special occasion. Here are some delightful serving suggestions to complement this flavorful dish.

Pair with a Fresh Salad

• Mixed Greens: Toss fresh greens like arugula and spinach with a light vinaigrette for a refreshing contrast.
• Caesar Salad: A classic Caesar salad adds crunch and creaminess that pairs well with the rich flavors of the scampi.

Add Grilled Vegetables

• Zucchini and Bell Peppers: Grilled zucchini and bell peppers add a smoky flavor that complements the garlic and lemon in the dish.
• Asparagus: Lightly seasoned asparagus spears provide an elegant touch and vibrant color.

Garnish Creatively

• Chopped Fresh Parsley: Sprinkle extra parsley on top for a pop of color and freshness.
• Lemon Wedges: Serve alongside lemon wedges for guests to squeeze over their chicken for added zest.

Accompany with Bread

• Garlic Bread: Crispy garlic bread is perfect for soaking up the delicious scampi sauce.
• Crusty French Baguette: A slice of warm baguette offers a delightful texture contrast.

How to Perfect Chicken Scampi with Garlic Parmesan Rice

Perfecting your Chicken Scampi with Garlic Parmesan Rice is all about technique and attention to detail. Here are some essential tips to ensure your dish turns out wonderfully every time.

• Use Fresh Ingredients: Fresh garlic, herbs, and chicken make a significant difference in flavor compared to dried options.
• Don’t Overcook Chicken: Cook the chicken just until golden brown and cooked through; this keeps it juicy.
• Deglaze Properly: Scrape the bottom of the skillet to incorporate all those flavorful bits into your sauce.
• Adjust Seasoning: Taste as you go, adjusting salt, pepper, or lemon juice to suit your preference.
• Let Rice Rest: Allow the rice to sit covered after cooking; this helps it steam and become fluffier.
• Experiment with Cheese: Try different cheeses like pecorino or asiago for a unique twist on the classic parmesan flavor.

Best Side Dishes for Chicken Scampi with Garlic Parmesan Rice

Choosing the right side dishes can enhance your meal experience. Here are some excellent pairings for Chicken Scampi with Garlic Parmesan Rice:

1. Sautéed Spinach: Quickly sauté spinach in olive oil and garlic for a nutrient-rich side that cooks fast.
2. Roasted Brussels Sprouts: Toss Brussels sprouts in olive oil, salt, and pepper, then roast until crispy for added texture.
3. Caprese Salad: Layers of fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze create a refreshing side.
4. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients without overpowering the main dish’s flavors.
5. Quinoa Salad: A quinoa salad mixed with cucumbers, tomatoes, and feta provides a healthy grain option.
6. Corn on the Cob: Grilled or boiled corn adds sweetness that pairs nicely with the savory elements of scampi.

Common Mistakes to Avoid

When preparing Chicken Scampi with Garlic Parmesan Rice, it’s easy to make a few common mistakes that can affect the final dish. Here are some pitfalls to watch for.

• Overcooking the Chicken: Cooking the chicken too long will dry it out. Use a meat thermometer to check for doneness; it should reach 165°F (75°C).
• Not Deglazing the Pan: Skipping this step can result in a less flavorful sauce. Always scrape the bottom of the skillet after adding liquids to capture all those delicious browned bits.
• Ignoring Seasoning: Under-seasoned rice or chicken can lead to bland flavors. Don’t be afraid to adjust salt and pepper according to your taste while cooking.
• Cooking Rice Too Quickly: Rushing the rice can lead to a sticky texture. Follow cooking instructions carefully and let it simmer undisturbed.
• Skipping Fresh Herbs: Fresh parsley adds brightness and flavor. Always include them as a garnish for that extra touch.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Chicken Scampi with Garlic Parmesan Rice in an airtight container.
• It will keep well in the fridge for up to 3 days.

Freezing Chicken Scampi with Garlic Parmesan Rice

• Freeze portions in airtight containers or freezer bags.
• This dish can be frozen for up to 2 months for best quality.

Reheating Chicken Scampi with Garlic Parmesan Rice

• Oven: Preheat oven to 350°F (175°C). Place in a baking dish, cover with foil, and heat for about 20–25 minutes.
• Microwave: Place in a microwave-safe dish, cover, and heat on high for 2–3 minutes, stirring halfway through.
• Stovetop: Heat gently in a skillet over low heat until warmed through, adding a splash of chicken broth if needed.

Frequently Asked Questions

Here are some common questions about Chicken Scampi with Garlic Parmesan Rice that might help you.

What is Chicken Scampi?

Chicken Scampi is a flavorful dish featuring tender chicken cooked in a garlic butter sauce, often served over rice or pasta.

Can I use brown rice instead of white rice?

Yes! You can substitute brown rice; just note that it will require longer cooking time and more liquid.

How can I customize Chicken Scampi with Garlic Parmesan Rice?

Feel free to add vegetables like spinach or bell peppers for extra nutrition and color.

Is there a vegetarian version of this recipe?

You could replace chicken with sautéed mushrooms or tofu and use vegetable broth instead of chicken broth for a tasty vegetarian alternative.

Final Thoughts

This Chicken Scampi with Garlic Parmesan Rice recipe is not only delicious but also versatile enough for any weeknight dinner or special occasion. With its rich flavors and creamy texture, it’s bound to please everyone at your table. Experiment with different herbs and spices or add your favorite veggies to make it your own!

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Chicken Scampi with Garlic Parmesan Rice

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• Author: Amelia
• Total Time: 40 minutes
• Yield: Serves 4

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Description

Indulge in the delightful flavors of this Chicken Scampi with Garlic Parmesan Rice, a dish that effortlessly combines succulent chicken breasts with a creamy, garlicky rice. Perfect for busy weeknights or special gatherings, this recipe boasts rich layers of flavor thanks to garlic, lemon, and parmesan. The creamy rice acts as a comforting base that complements the savory chicken beautifully. Quick and easy to prepare, it’s sure to impress family and friends alike without requiring hours in the kitchen.

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Ingredients

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• 2 boneless skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon paprika
• 3 tablespoons butter
• 4 garlic cloves, minced
• ½ cup chicken broth
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 1 tablespoon chopped parsley
• ½ teaspoon red pepper flakes (optional)
• 1 tablespoon butter
• 2 garlic cloves, minced
• 1 cup white rice
• 2 cups chicken broth
• ½ cup freshly grated parmesan cheese
• 1 tablespoon chopped parsley

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Instructions

1. Season chicken breasts with salt, pepper, and paprika.
2. Heat olive oil in a skillet over medium heat and sear the chicken for 5–6 minutes on each side until golden brown. Remove from skillet.
3. In the same skillet, melt butter and sauté minced garlic until fragrant. Add chicken broth and lemon juice; deglaze the pan.
4. Return chicken to the skillet, spoon sauce over it, and simmer for an additional 2–3 minutes.
5. In a separate saucepan, melt butter and sauté garlic before adding rice. Pour in chicken broth, bring to a boil, then let simmer until rice is tender.
6. Stir in parmesan cheese into the cooked rice before serving alongside the chicken.

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Category: Main
• Method: Searing, Simmering
• Cuisine: Italian

Nutrition

• Serving Size: 1 plate (approximately 300g)
• Calories: 480
• Sugar: 1g
• Sodium: 650mg
• Fat: 16g
• Saturated Fat: 7g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 52g
• Fiber: 2g
• Protein: 30g
• Cholesterol: 85mg