Description
This Apple Coleslaw is a delightful combination of crisp apples, crunchy walnuts, and tangy dried cranberries, all tossed in a creamy dressing. Not only is it a refreshing side dish perfect for summer picnics and holiday gatherings, but it also offers a nutritious boost with fruits and nuts. Whether served alongside grilled chicken or as a topping for sandwiches, this coleslaw brings a burst of flavor to any meal. Easy to prepare and versatile, you’ll find yourself making this recipe time and again for every occasion.
Ingredients
Scale
- 14 oz bag 3-color coleslaw mix
- 1 large apple, chopped
- 1/2 cup dried cranberries
- 1/2 cup chopped walnuts
- 4 green onions, sliced
- 3/4 cup mayonnaise
- 3/4 cup plain yogurt
- 1/4 cup honey
- 3/4 tsp dried ground ginger
Instructions
- In a large mixing bowl, combine the coleslaw mix, chopped apple, dried cranberries, chopped walnuts, and sliced green onions. Stir gently to combine.
- In a small bowl, whisk together mayonnaise, plain yogurt, honey, and ground ginger until smooth.
- Pour the dressing over the coleslaw mixture and stir until evenly coated. Serve immediately or chill in the refrigerator for an hour before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 16g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 10mg