Description
Refresh your meal with this vibrant Avocado Salad with Lime Cilantro Dressing, a perfect blend of creamy avocado and crisp vegetables, all drizzled with a zesty dressing. This salad is not only a delightful side but can also stand alone as a light main course. Its quick preparation in just 10 minutes makes it an ideal choice for busy weeknights or casual gatherings. Enjoy the fresh flavors as you pair it with grilled chicken or turkey for added protein, making it a nutritious option that’s both satisfying and delicious.
Ingredients
Scale
- 6 leaves butter lettuce
- ½ cup corn
- 1 hass avocado (diced)
- ½ English cucumber (diced)
- ¼ cup red onion (finely diced)
- cherry tomatoes (sliced in half)
- ¼ cup cilantro leaves (loosely packed)
- ¼ cup white apple vinegar
- ¼ cup olive oil
- 2 tablespoons lime juice
- 2 tablespoons maple syrup
- ½ teaspoon Dijon Mustard
- ⅛ teaspoon salt
Instructions
- In a medium bowl, combine corn, diced avocado, diced cucumber, finely diced red onion, halved cherry tomatoes, and cilantro leaves.
- In another bowl, whisk together white apple vinegar, olive oil, lime juice, maple syrup, Dijon mustard, and salt until smooth.
- Pour the dressing over the salad mixture and gently toss to coat.
- Serve on butter lettuce leaves for an elegant touch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (200g)
- Calories: 320
- Sugar: 4g
- Sodium: 180mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 9g
- Protein: 4g
- Cholesterol: 0mg