Description
Indulge in the ultimate cheesy garlic bread recipe that transforms any meal into a memorable feast. This BEST CHEESY GARLIC BREAD RECIPE features a delightful blend of creamy mozzarella and aromatic garlic, baked to golden perfection. With its crispy exterior and gooey interior, it’s the ideal side dish for pasta, soups, or simply as a snack. Easy to make and customizable with your favorite herbs, this crowd-pleaser is perfect for gatherings or cozy nights at home. Elevate your dining experience with this irresistible cheesy delight, guaranteed to impress family and friends alike.
Ingredients
Scale
- 8–10 garlic cloves
- 2 tbsp olive oil
- ½ cup melted butter
- 1 egg
- ¼ cup milk
- ½ tsp salt
- ½ tsp paprika
- 2 tbsp chopped fresh parsley
- 12 King's Hawaiian Original Hawaiian Sheet Rolls (or similar)
- 2 cups shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Mince garlic cloves and combine them with olive oil and salt in a bowl; roast for about 10 minutes until fragrant.
- In another bowl, mix melted butter with roasted garlic, egg, milk, remaining salt, paprika, and chopped parsley until smooth.
- Place the rolls on a baking sheet and brush each roll generously with the garlic butter mixture.
- Top with shredded mozzarella cheese and bake for 30-35 minutes until golden brown.
- Serve warm, garnished with chopped parsley and chili flakes if desired.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (approximately 75g)
- Calories: 178
- Sugar: 0g
- Sodium: 275mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 27mg