Description
Indulge in the delightful combination of rich chocolate and zesty orange with this no-bake Chocolate Orange Cheesecake. Perfect for any occasion, this creamy dessert is not only easy to prepare but also a show-stopper that will impress your guests. The luscious layers of smooth chocolate and vibrant orange create a unique flavor experience that’s both indulgent and refreshing. With its beautiful presentation and versatile serving options, this cheesecake is ideal for festive celebrations or a cozy family dinner.
Ingredients
Scale
- 24 oz cream cheese (full-fat)
- 1 cup granulated sugar
- 1 cup heavy whipping cream
- 8 oz dark chocolate (60-70% cocoa)
- Zest and juice of 2 large fresh oranges
- 2 cups graham cracker crumbs
- ½ cup unsalted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs with melted butter and press into the bottom of a springform pan. Bake for 10 minutes and let cool.
- Beat cream cheese until smooth. Gradually add sugar, then mix in orange zest and juice.
- Melt dark chocolate until smooth, cool slightly, then fold into cream cheese mixture.
- Whip heavy cream to stiff peaks, gently fold into the chocolate mixture.
- Pour filling over cooled crust, refrigerate for at least 4 hours or overnight.
- Serve garnished with melted chocolate drizzles and fresh orange slices.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 410
- Sugar: 30g
- Sodium: 270mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 90mg