Description
special occasion Present Brownies are the ultimate festive treat that perfectly blends rich chocolate flavor with a vibrant, gift-like appearance. These delicious brownies are easy to make and can be customized with colorful decorations, making them a hit at holiday gatherings or as thoughtful gifts for friends and family. With their fudgy texture and delightful toppings, these brownies are sure to impress eaters of all ages. Involve the kids in the decorating process for a fun family activity that spreads holiday cheer!
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 cup semi-sweet chocolate chips (optional)
- Red, green, and white candy melts (for decoration)
- Mini candy bows or sprinkles (optional)
Instructions
- Preheat your oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper.
- Melt the butter in a medium saucepan over low heat. Remove from heat and mix in the sugar until smooth. Allow it to cool slightly before whisking in eggs and vanilla.
- In another bowl, sift together flour, cocoa powder, baking powder, and salt. Gradually fold this into the wet mixture using a rubber spatula until just combined.
- Pour the batter into the prepared pan and smooth the top. Bake for 30–35 minutes or until a toothpick comes out with moist crumbs.
- Allow to cool completely before cutting into squares. Decorate with melted candy melts to resemble ribbons and add mini bows for flair.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 20g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: <0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg