Description
This vibrant special occasion Salad is a delightful celebration of fresh flavors and colors, perfect for your holiday gatherings. Featuring a mix of crisp greens, juicy orange segments, and crunchy candied pecans, this salad is not only visually appealing but also packed with nutrients. The sweet-tangy dressing ties everything together, making it an irresistible addition to any festive table. Whether you’re hosting friends or enjoying a cozy family meal, this salad will impress everyone with its delicious taste and beautiful presentation.
Ingredients
- 7 cups mixed spring greens
- 1 1/4 cups orange segments (mandarin oranges or tangerines)
- 1/2 cup pomegranate seeds (or dried cranberries)
- 1/2 cup crumbled feta cheese
- 1/2 cup chopped candied pecans
- 1/3 cup olive oil
- 1 tablespoon honey
- 2 teaspoons Dijon mustard
- 2 tablespoons apple cider vinegar
- 1 tablespoon shallot (minced)
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mixed greens, orange segments, pomegranate seeds, feta cheese, and candied pecans.
- In a small bowl, whisk together olive oil, honey, Dijon mustard, apple cider vinegar, minced shallot, salt, and pepper until smooth.
- Drizzle the dressing over the salad and gently toss to coat. Serve immediately for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Combining
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 10g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg
