Description
special occasion Tree Cake Truffles are a festive, no-bake delight that brings the joy of the holiday season to your dessert table. These truffles combine crumbled vanilla cakes with rich cream cheese, all coated in smooth white chocolate for a sweet treat that’s perfect for gatherings or gifting. With their charming appearance and delicious flavor, these truffles are sure to impress everyone. They are easy to make and offer endless customization options for your holiday celebrations.
Ingredients
Scale
- 10 vanilla special occasion tree cakes
- 4 oz cream cheese (softened)
- 12 oz almond bark or white chocolate candy melts
- Red food coloring
- Green sanding sugar
Instructions
- Prepare a baking sheet lined with parchment paper.
- Crumble the special occasion tree cakes into a mixing bowl.
- Mix in softened cream cheese using a hand mixer until combined.
- Scoop tablespoon-sized portions and roll into balls; freeze for 30 minutes.
- Melt white chocolate in a microwave-safe bowl in intervals until smooth.
- Dip each ball in melted chocolate, allowing excess to drip off before placing back on the sheet.
- Drizzle with red food coloring and sprinkle with green sanding sugar.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg