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Cottage Cheese Chicken Salad with Banana Peppers

Cottage Cheese Chicken Salad with Banana Peppers


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  • Author: Amelia
  • Total Time: 15 minutes
  • Yield: Serves 2

Description

Cottage Cheese Chicken Salad with Banana Peppers is a vibrant and nutritious dish that brings together creamy cottage cheese, zesty banana peppers, and tender rotisserie chicken for a flavor-packed meal. Perfect for busy weekdays or casual gatherings, this high-protein salad is not only quick to prepare but also versatile enough to suit various serving styles. Enjoy it on its own, in a wrap, or as a sandwich filling—this recipe seamlessly fits into your healthy eating plan. With its delightful combination of textures and flavors, this chicken salad is sure to become a favorite!


Ingredients

Scale
  • 1 cup chopped rotisserie chicken
  • 1/2 cup low-fat cottage cheese
  • 1/4 cup diced banana peppers
  • 1/4 cup diced red onion
  • 1/4 cup diced celery
  • 2 tablespoons sliced green onion
  • 1/2 teaspoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. In a food processor, combine cottage cheese, mustard, garlic powder, salt, and pepper. Blend until smooth.
  2. In a large mixing bowl, mix the blended cottage cheese with chopped chicken, banana peppers, red onion, celery, and green onion. Stir well.
  3. Taste and adjust seasonings if needed. Serve immediately or refrigerate until ready.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Main
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 290
  • Sugar: 3g
  • Sodium: 480mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 36g
  • Cholesterol: 90mg