Creamy Chicken turkey Bacon Stroganoff

The Creamy Chicken Turkey Bacon Stroganoff is a delightful dish that combines tender chicken with rich flavors and creamy textures, making it perfect for family dinners or cozy gatherings. This recipe stands out with its easy preparation and scrumptious taste, ensuring it becomes a favorite in your home. Whether served over pasta, rice, or alongside fresh vegetables, this dish will satisfy everyone at the table.

Why You’ll Love This Recipe

• Quick and Easy: This dish can be prepared in under 30 minutes, making it perfect for busy weeknights.
• Rich Flavor: The combination of chicken broth, sour cream, and Dijon mustard creates a creamy sauce that is irresistible.
• Versatile Serving Options: Enjoy this stroganoff over noodles, rice, or even mashed potatoes for a comforting meal.
• Kid-Friendly: The mild flavors appeal to children while still being satisfying for adults.
• Comfort Food Classic: Perfect for colder months or when you’re craving something hearty and warm.

Tools and Preparation

Before diving into the recipe, gather your tools to make cooking smooth and enjoyable.

Essential Tools and Equipment

• Large skillet
• Cutting board
• Chef’s knife
• Measuring cups and spoons
• Wooden spoon or spatula

Importance of Each Tool

• Large skillet: Ideal for cooking all ingredients evenly and allows plenty of space for stirring.
• Chef’s knife: A sharp knife simplifies chopping vegetables and cubing chicken, ensuring efficiency in prep time.
• Wooden spoon or spatula: Great for mixing ingredients thoroughly without scratching your cookware.

Ingredients

For the Chicken and Sauce

• 2 large chicken breasts, cubed
• 1 cup chicken broth
• 1 cup sour cream
• 1/4 cup cream cheese
• 1 tbsp Dijon mustard

For the Aromatics

• 6 strips of turkey bacon, cooked and crumbled
• 1 small onion, finely diced
• 3 cloves garlic, minced

Seasonings

• 1/2 tsp smoked paprika
• Salt and black pepper, to taste

How to Make Creamy Chicken Turkey Bacon Stroganoff

Step 1: Cook the turkey Bacon

In a large skillet over medium heat, cook the turkey bacon until crispy. Remove from the pan and crumble it into pieces. Set aside.

Step 2: Sauté the Aromatics

In the same skillet, add the diced onion. Sauté until softened, about 3-4 minutes. Then add minced garlic and cook for another minute until fragrant.

Step 3: Add Chicken

Add the cubed chicken breasts to the skillet. Season with salt, black pepper, and smoked paprika. Cook until the chicken is browned on all sides and cooked through.

Step 4: Create the Sauce

Pour in the chicken broth. Stir in sour cream, cream cheese, and Dijon mustard. Mix well until everything is combined. Allow to simmer on low heat for about 5 minutes until warmed through.

Step 5: Combine Ingredients

Finally, stir in the crumbled turkey bacon into the sauce mixture. Adjust seasoning if needed before serving.

Now you have a delicious Creamy Chicken Turkey Bacon Stroganoff ready to enjoy! Serve hot over your favorite base like pasta or rice for a complete meal.

How to Serve Creamy Chicken turkey Bacon Stroganoff

Creamy Chicken turkey Bacon Stroganoff is a delicious and comforting dish that can be served in various ways. Pairing it with the right sides enhances its flavor and presentation.

Over Egg Noodles

• Egg noodles are the classic choice. Their soft texture soaks up the creamy sauce beautifully.

With Rice

• Serve the stroganoff over white or brown rice for a hearty meal. The rice adds a nutty flavor that complements the dish.

On Mashed Potatoes

• Creamy mashed potatoes provide a rich base for the stroganoff, making each bite indulgent.

In a Bread Bowl

• For a fun twist, serve the stroganoff in a hollowed-out bread bowl. This adds an element of surprise and crunch.

With Crusty Bread

• Offer slices of crusty bread on the side for dipping. This is perfect for enjoying every drop of that creamy sauce.

How to Perfect Creamy Chicken turkey Bacon Stroganoff

To achieve the best flavor and texture for your Creamy Chicken turkey Bacon Stroganoff, consider these tips:

• Use fresh ingredients: Fresh chicken and vegetables enhance the overall taste of the dish.
• Cook turkey  bacon until crispy: Crumbling crispy turkey bacon into the stroganoff gives it a delightful crunch.
• Adjust seasoning: Taste and adjust salt and pepper to suit your preference. A pinch more can elevate flavors.
• Simmer gently: Allowing the dish to simmer lets all flavors meld without overcooking the chicken.
• Opt for low-fat dairy: For a lighter version, you can use low-fat sour cream and cream cheese without sacrificing taste.

Best Side Dishes for Creamy Chicken turkey Bacon Stroganoff

Pairing your Creamy Chicken turkey Bacon Stroganoff with complementary side dishes makes for a complete meal. Here are some excellent options:

1. Steamed Broccoli
   A light and healthy side that balances out the richness of the stroganoff.
2. Garlic Bread
   Buttery garlic bread is perfect for dipping into the creamy sauce.
3. Roasted Asparagus
   Roasting brings out natural sweetness in asparagus, adding a nice contrast to your meal.
4. Cauliflower Rice
   A low-carb alternative, cauliflower rice absorbs flavors well and adds extra nutrients.
5. Garden Salad
   A fresh garden salad provides a crisp texture that complements the creamy nature of stroganoff.
6. Grilled Zucchini
   Grilled zucchini adds a smoky flavor, enhancing your dining experience while keeping it light.

Common Mistakes to Avoid

• Ignoring ingredient quality: Using low-quality chicken or turkey bacon can affect the overall taste. Always choose fresh, high-quality ingredients for the best results.
• Overcooking the chicken: Cooking the chicken for too long can make it tough. Aim for a juicy texture by cooking until just done.
• Skipping the broth: Omitting chicken broth will lead to a bland stroganoff. The broth adds essential flavor, so don’t skip this step.
• Not adjusting seasoning: Failing to taste and adjust salt and pepper can result in an unbalanced dish. Always taste before serving and tweak as necessary.
• Using too much cream: Adding excessive cream could overpower the dish. Stick to the recommended amounts to maintain a balanced flavor profile.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Ensure it has cooled completely before sealing.

Freezing Creamy Chicken turkey Bacon Stroganoff

• Freeze in a freezer-safe container for up to 2 months.
• Label with the date for easy tracking.

Reheating Creamy Chicken turkey Bacon Stroganoff

• Oven: Preheat to 350°F (175°C) and heat for about 20 minutes, covered, until warmed through.
• Microwave: Heat on medium power for 2-3 minutes, stirring halfway, until hot.
• Stovetop: Warm in a skillet over low heat, stirring occasionally until heated through.

Frequently Asked Questions

What is Creamy Chicken turkey Bacon Stroganoff?
Creamy Chicken turkey Bacon Stroganoff is a rich and savory dish made with tender chicken, crumbled turkey bacon, and creamy sauce that’s perfect over pasta or rice.

How can I customize my Creamy Chicken turkey Bacon Stroganoff?
Feel free to add vegetables like mushrooms or spinach for added nutrition. You can also substitute different herbs or spices based on your preference.

Can I make this recipe ahead of time?
Yes! You can prepare the ingredients ahead of time and store them separately. Simply combine and cook when you’re ready to serve.

Is it possible to make this dish dairy-free?
Absolutely! Use dairy-free cream cheese and sour cream alternatives to create a delicious dairy-free version of Creamy Chicken turkey Bacon Stroganoff.

What can I serve with Creamy Chicken turkey Bacon Stroganoff?
This dish pairs well with pasta, rice, or mashed potatoes. Serve alongside steamed vegetables or a fresh salad for a complete meal.

Final Thoughts

Creamy Chicken turkey Bacon Stroganoff is a delightful dish that brings comfort food vibes right to your table. Its versatility allows you to customize it easily with your favorite ingredients or sides. Whether it’s a family dinner or a special occasion, this recipe is sure to impress. Give it a try today!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Creamy Chicken Turkey Bacon Stroganoff

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• Author: Amelia
• Total Time: 30 minutes
• Yield: Serves 4

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Description

Creamy Chicken Turkey Bacon Stroganoff is a comforting dish that combines tender chicken with a creamy, savory sauce, making it an ideal choice for busy weeknights or family gatherings.

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Ingredients

Scale 1x2x3x

• 2 large chicken breasts, cubed
• 1 cup chicken broth
• 1 cup sour cream
• 1/4 cup cream cheese
• 6 strips of turkey bacon, cooked and crumbled
• 1 small onion, finely diced
• 3 cloves garlic, minced
• 1 tbsp Dijon mustard
• smoked paprika, salt, black pepper

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Instructions

1. In a large skillet over medium heat, cook the turkey bacon until crispy. Remove and crumble; set aside.
2. In the same skillet, sauté the diced onion for about 3-4 minutes until softened. Add minced garlic and cook for another minute.
3. Add cubed chicken to the skillet; season with salt, pepper, and smoked paprika. Cook until browned and cooked through.
4. Pour in the chicken broth and stir in sour cream, cream cheese, and Dijon mustard. Simmer on low heat for 5 minutes until warmed through.
5. Stir in crumbled turkey bacon before serving.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 396
• Sugar: 3g
• Sodium: 735mg
• Fat: 20g
• Saturated Fat: 9g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 19g
• Fiber: 1g
• Protein: 30g
• Cholesterol: 94mg