Description
Experience the mouthwatering delight of Easy Chicken Gyros, a flavorful twist on a classic dish that you can prepare effortlessly at home. This recipe captures the essence of traditional gyros with tender, juicy chicken thighs that are infused with zesty lemon, fragrant garlic, and aromatic Greek spices. The loaf pan method not only simplifies preparation but also delivers that coveted crispy edge while keeping the meat juicy inside. Perfect for busy weeknights or festive gatherings, serve these gyros in warm pita bread with fresh vegetables or as a wholesome salad bowl. Enjoy the comforting taste of Greece right in your kitchen!
Ingredients
Scale
- 11 boneless, skinless chicken thighs
- 1 tablespoon olive oil
- Zest of one lemon
- 5 cloves garlic (minced)
- 1/2 tablespoon salt
- 1 teaspoon dry oregano
- 1/4 teaspoon Greek seasoning
- 1/4 cup plain yogurt
- Juice of 1/2 lemon
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine chicken thighs with olive oil, lemon zest, minced garlic, salt, oregano, Greek seasoning, yogurt, and lemon juice. Mix well.
- Arrange the seasoned chicken thighs upright in a loaf pan.
- Bake uncovered for 45-60 minutes until fully cooked. Drain any excess liquid if necessary.
- For added crispiness, broil on high for a few minutes until golden brown.
- Allow to rest briefly before slicing and serving on pita bread or alongside your favorite sides.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: Greek
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 290
- Sugar: 1g
- Sodium: 640mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 130mg