English Muffin Breakfast Pizzas

English Muffin Breakfast Pizzas are a delightful way to start your day! These mini breakfast pizzas are quick to prepare and offer a fantastic combination of flavors. Perfect for busy mornings or leisurely brunches, this recipe features English muffins topped with scrambled eggs, turkey bacon, and gooey cheese. You’ll love how simple and satisfying these breakfast pizzas are!

Why You’ll Love This Recipe

• Quick Preparation: Whip up these breakfast pizzas in just 30 minutes, making them ideal for hectic mornings.
• Customizable Toppings: Feel free to add your favorite vegetables or cheeses to make it your own.
• Kid-Friendly Fun: Kids will love helping to assemble their own mini pizzas, making breakfast a fun family activity.
• Flavorful Ingredients: The combination of Heinz chili sauce and turkey bacon adds a unique twist that elevates the classic breakfast experience.
• Perfect for Meal Prep: Make a batch ahead of time and reheat them for an easy breakfast throughout the week.

Tools and Preparation

To make English Muffin Breakfast Pizzas, you’ll need some essential tools. Having the right equipment on hand will help ensure everything runs smoothly during preparation.

Essential Tools and Equipment

• Non-stick sauté pan
• Mixing bowl
• Whisk
• Baking sheet

Importance of Each Tool

• Non-stick sauté pan: This pan prevents sticking, making it easier to cook scrambled eggs without mess.
• Mixing bowl: A spacious bowl allows you to whisk eggs thoroughly without spills.

Ingredients

For the Eggs

• 8 eggs, large
• 1/4 cup heavy cream
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon onion powder

For the Toppings

• 3/4 cup real Turkey Bacon bits
• 6 English muffins
• 1/2 cup Heinz chili sauce
• 1 1/2 cups shredded mozzarella and cheddar cheese blend

How to Make English Muffin Breakfast Pizzas

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures that your breakfast pizzas will cook evenly.

Step 2: Prepare the Egg Mixture

1. Crack the eggs into a medium mixing bowl.
2. Add the heavy cream to the bowl.
3. Whisk until the eggs are fully beaten.
4. Add salt, pepper, and onion powder; whisk well again.

Step 3: Cook the Eggs

1. Pour the egg mixture into a lightly greased non-stick sauté pan over medium heat.
2. Gently push the eggs around as they cook.
3. Once the eggs no longer look wet, add 1/2 cup of Turkey Bacon bits.
4. Stir the Turkey Bacon and eggs together well.
5. Remove from heat and set aside.

Step 4: Prepare English Muffins

1. Slice each English muffin in half and place them cut side up on a baking sheet.
2. Spread a thin layer of Heinz chili sauce on each muffin half.

Step 5: Assemble the Pizzas

1. Spoon the Turkey Bacon and egg mixture onto each muffin half evenly.
2. Sprinkle shredded cheese on top of each pizza.
3. Top with remaining Turkey Bacon bits.

Step 6: Bake

Place the baking sheet in the oven and bake until the cheese is completely melted, about 8-10 minutes.

Step 7: Serve and Enjoy!

Once baked, remove from oven, serve hot, and enjoy your delicious English Muffin Breakfast Pizzas!

How to Serve English Muffin Breakfast Pizzas

English Muffin Breakfast Pizzas are versatile and can be enjoyed in various ways to suit your taste. Here are some creative serving suggestions that will enhance your breakfast experience.

For a Classic Breakfast

• Fresh Fruit: Serve alongside a bowl of mixed berries or sliced bananas for a refreshing contrast.
• Crispy Hash Browns: Pair with golden-brown hash browns for a satisfying crunch and added texture.

With a Side of Greens

• Simple Salad: A light salad with mixed greens, cherry tomatoes, and a splash of vinaigrette can balance the richness of the pizzas.
• Avocado Slices: Add slices of avocado on the side for creaminess and healthy fats.

Dipping Sauces

• Hot Sauce: Offer a selection of hot sauces for those who like an extra kick.
• Salsa: Fresh salsa can bring a zesty flavor that complements the dish well.

How to Perfect English Muffin Breakfast Pizzas

Perfecting your English Muffin Breakfast Pizzas is all about attention to detail. Here are some tips to help you elevate this dish.

• Bold seasoning: Don’t skimp on seasoning your eggs! A pinch more salt and pepper can elevate the overall flavor.
• Pre-toast muffins: Lightly toasting the English muffins before adding toppings creates a sturdier base that won’t become soggy.
• Use quality cheese: Opt for a good blend of mozzarella and cheddar for the best melting quality and flavor.
• Experiment with toppings: Try adding vegetables like spinach or bell peppers for added nutrition and color.

Best Side Dishes for English Muffin Breakfast Pizzas

To complement your English Muffin Breakfast Pizzas, consider these side dishes that enhance the meal while adding variety.

1. Fruit Salad: A refreshing mix of seasonal fruits that adds sweetness and color.
2. Yogurt Parfait: Layer yogurt with granola and berries for a creamy, crunchy treat.
3. Cucumber Slices: Crisp cucumber slices offer a refreshing crunch alongside the pizzas.
4. Oven-Roasted Potatoes: Seasoned potatoes roasted until crispy provide a hearty side option.
5. Smoothie Bowl: A vibrant smoothie bowl topped with nuts and seeds makes for a healthy addition.
6. Vegetable Sticks: Carrot and celery sticks served with hummus create a crunchy, nutritious option.
7. Chia Seed Pudding: This pudding is light yet filling, perfect for those who enjoy something sweet but healthy.
8. Breakfast Burritos: For heartier appetites, mini breakfast burritos filled with veggies and scrambled eggs can be delightful.

Common Mistakes to Avoid

When making English Muffin Breakfast Pizzas, it’s easy to overlook a few key steps. Here are some common mistakes and how to avoid them:

• Using stale muffins: Fresh English muffins ensure the best texture and flavor. Always choose fresh ones for your breakfast pizzas.
• Not whisking eggs properly: Properly whisked eggs create a fluffier texture. Make sure to beat them well before cooking.
• Overloading toppings: Too many toppings can make the muffins soggy. Stick to a balanced amount of egg and cheese for the perfect bite.
• Ignoring cooking times: Overcooking the eggs or cheese can ruin your dish. Keep an eye on them while baking for optimal results.
• Neglecting seasoning: A lack of seasoning can lead to bland flavors. Don’t forget to season your egg mixture well before cooking.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing English Muffin Breakfast Pizzas

• Wrap each muffin individually in plastic wrap or aluminum foil.
• Place wrapped muffins in a freezer-safe bag or container for up to 2 months.

Reheating English Muffin Breakfast Pizzas

• Oven: Preheat the oven to 350°F (175°C) and reheat for about 10-15 minutes until warm.
• Microwave: Heat for 1-2 minutes on medium power, checking frequently to avoid overcooking.
• Stovetop: Place in a skillet on low heat, covering with a lid for even warming.

Frequently Asked Questions

Here are some common questions about making English Muffin Breakfast Pizzas:

What is the best way to customize English Muffin Breakfast Pizzas?

You can customize these pizzas by adding vegetables like bell peppers or spinach, or using different types of cheese such as pepper jack for added spice.

Can I use different meats instead of turkey bacon?

Yes! Feel free to substitute with chicken, beef, or lamb if you prefer a different flavor profile.

Are English Muffin Breakfast Pizzas suitable for meal prep?

Absolutely! These pizzas are great for meal prep. Just store them in individual portions for quick breakfasts throughout the week.

How do I make these breakfast pizzas vegetarian-friendly?

For a vegetarian version, simply omit the turkey bacon and add extra veggies or beans for protein.

Final Thoughts

English Muffin Breakfast Pizzas are not only simple but also versatile enough to suit various tastes. You can easily customize them with your favorite ingredients, making them perfect for any morning. Give this recipe a try and enjoy a delicious start to your day!

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English Muffin Breakfast Pizzas

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• Author: Amelia
• Total Time: 30 minutes
• Yield: Serves 6

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Description

Start your day off right with these delightful English Muffin Breakfast Pizzas! This quick and easy recipe combines the comforting flavors of scrambled eggs, turkey bacon, and melted cheese, all sitting atop a toasted English muffin. Perfect for busy mornings or leisurely brunches, these mini breakfast pizzas are not only satisfying but also customizable to suit your tastes. In just 30 minutes, you can whip up a batch that everyone in the family will love. Whether you enjoy them as a quick meal prep option or a fun cooking activity with the kids, these breakfast pizzas are sure to become a favorite in your home.

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Ingredients

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• 8 large eggs
• 1/4 cup heavy cream
• 3/4 cup turkey bacon bits
• 6 English muffins
• 1/2 cup Heinz chili sauce
• 1 1/2 cups shredded mozzarella and cheddar cheese blend

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Instructions

1. Preheat oven to 400°F (200°C).
2. In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and onion powder until well combined.
3. Pour egg mixture into a greased non-stick pan over medium heat. Gently stir until cooked through. Add turkey bacon bits and mix well.
4. Slice English muffins in half and place cut side up on a baking sheet. Spread chili sauce on each half.
5. Spoon egg and turkey bacon mixture onto the muffins, top with cheese and additional turkey bacon bits.
6. Bake for 8-10 minutes or until cheese is melted.
7. Serve hot and enjoy!

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Breakfast
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 pizza (approximately 130g)
• Calories: 320
• Sugar: 2g
• Sodium: 550mg
• Fat: 18g
• Saturated Fat: 8g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 26g
• Fiber: 2g
• Protein: 17g
• Cholesterol: 300mg