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Grilled Chicken Cobb Salad with Honey Dijon {Paleo, Whole30 Option}

Grilled Chicken Cobb Salad with Honey Dijon


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  • Author: Amelia
  • Total Time: 25 minutes
  • Yield: Serves approximately 4

Description

Grilled Chicken Cobb Salad with Honey Dijon is a colorful and nutritious dish that brings together perfectly seasoned grilled chicken, crispy turkey bacon, and a variety of fresh vegetables. Topped with a sweet and tangy honey dijon dressing, this salad is not only delicious but also gluten-free and low-carb, making it a great option for those seeking a healthy meal. Ideal for lunch or dinner, it can also be served at family gatherings, ensuring everyone enjoys a hearty meal packed with flavor and nutrition.


Ingredients

Scale
  • 3 Tbsp raw honey
  • 1/4 cup dijon mustard
  • 2 Tbsp fresh lemon juice or white vinegar
  • 1/4 cup avocado oil
  • 1/4 tsp sea salt
  • 34 boneless skinless chicken breasts (about 1.5 lbs)
  • 1 tsp sea salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 Tbsp avocado oil (for the grill or pan)
  • 8 cups chopped romaine
  • 3/4 cup cherry tomatoes (halved)
  • 1/2 red onion (thinly sliced)
  • 1 medium cucumber (peeled and sliced)
  • 1 large avocado (thinly sliced)
  • 8 slices cooked turkey bacon (chopped or crumbled)
  • 6 hard-boiled eggs (sliced)

Instructions

  1. Prepare the dressing by whisking together raw honey, dijon mustard, lemon juice or vinegar, avocado oil, and sea salt in a bowl until smooth.
  2. Season chicken breasts with sea salt, black pepper, garlic powder, and onion powder.
  3. Grill the chicken in avocado oil over medium heat for about 5 minutes on each side until cooked through; let rest before slicing.
  4. In a large bowl or platter, layer chopped romaine followed by cherry tomatoes, red onion slices, cucumber pieces, avocado slices, crumbled turkey bacon, hard-boiled egg slices, and grilled chicken.
  5. Drizzle the honey dijon dressing over the top and serve immediately.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 salad (about 250g)
  • Calories: 392
  • Sugar: 9g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 3g
  • Unsaturated Fat: 21g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 7g
  • Protein: 30g
  • Cholesterol: 186mg