Description
Get ready to elevate your Halloween festivities with these delightful Halloween Antipasto Eyeballs Appetizers. These spooky finger foods not only look playful but also pack a punch with bold flavors. Featuring fresh mozzarella, rich olives, and tender chicken, they’re perfect for impressing guests at any gathering. With their eye-catching design and easy-to-eat format, these appetizers are sure to be a hit at your next party. Plus, you can easily customize the ingredients to suit your tastes or dietary needs while keeping the fun intact. Serve them chilled on a themed platter for a memorable treat that will leave everyone talking!
Ingredients
Scale
- ¼ cup olive oil
- 8 fresh basil leaves
- 10 balls fresh mozzarella (bocconcini)
- 5 whole black olives (pitted)
- ½ pound thinly sliced chicken
- 1½ ounces balsamic glaze
- 8½ ounces sun-dried tomatoes (julienne cut)
- Flake salt (to taste)
Instructions
- In a mixing bowl, whisk together olive oil with chopped basil and salt to create dressing.
- On a serving platter, arrange mozzarella balls and top each with a half olive as an 'eyeball.'
- Wrap slices of chicken around some mozzarella balls for added flavor.
- Drizzle balsamic glaze over the assembled eyeballs and scatter sun-dried tomatoes around.
- Finish with a sprinkle of flake salt just before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking needed
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 1g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg