Description
Indulge in the delightful experience of making Homemade Funfetti Marshmallows Popcorn Treats! This colorful and crunchy snack is perfect for any celebration, from birthday parties to cozy movie nights. Combining the sweetness of vegan marshmallows with the fun texture of popcorn and vibrant sprinkles, these treats are sure to be a hit with both kids and adults alike. Quick to prepare and easy to customize, they make for an ideal dessert or party snack that everyone can enjoy.
Ingredients
Scale
- 3 tbsp butter
- 7 cups popcorn
- 1 tsp vanilla extract
- 1 scoop cake batter protein powder
- 50 vegan marshmallows
- Funfetti sprinkles
Instructions
- Begin by popping your popcorn using your preferred method (stovetop, microwave, or air popper) until you have about 7 cups ready.
- In a large saucepan, melt 3 tablespoons of butter over low heat. Once melted, add in 50 vegan marshmallows and stir until smooth.
- Remove from heat and mix in 1 teaspoon of vanilla extract and 1 scoop of cake batter protein powder.
- Pour the melted mixture over the popcorn and gently toss to coat evenly.
- Add Funfetti sprinkles to the mixture, tossing again for even distribution.
- Transfer the mixture into a parchment-lined baking dish or sheet pan, pressing it down firmly to create an even layer.
- Allow the treats to set for about 30 minutes at room temperature before cutting or breaking into pieces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1 piece (approx. 45g)
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg