Description
Indulge in the delightful experience of Homemade Mallo Cups, a no-bake treat that combines rich chocolate, fluffy vegan marshmallows, and coconut for a deliciously sweet sensation. These easy-to-make cups are perfect for any occasion, from family gatherings to cozy movie nights. With just a few simple ingredients and minimal prep time, you can whip up these treats in about an hour—no baking required! Customize your flavors by experimenting with different chocolate varieties or adding crunchy nuts for extra texture. Get ready to impress your friends and family with this fun and versatile dessert!
Ingredients
Scale
- 10 oz dark chocolate
- 2 tbsp coconut oil
- 1 cup flaked coconut
- 1 cup vegan marshmallow fluff
- 12 muffin liners
Instructions
- Line a muffin tin with muffin liners.
- In a microwave-safe bowl, melt dark chocolate with coconut oil in 20-30 second bursts until smooth.
- Spoon melted chocolate into each liner, coating the sides, and chill for 15 minutes.
- Mix flaked coconut and vegan marshmallow fluff in a bowl until well combined.
- Fill each cooled chocolate cup with the coconut-marshmallow mixture and press down gently.
- Top each filled cup with remaining melted chocolate and chill for 30-45 minutes until set.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (30g)
- Calories: 133
- Sugar: 12g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg