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Kalbi Chicken Legs in Air Fryer

Kalbi Chicken Legs in Air Fryer


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  • Author: Amelia
  • Total Time: 40 minutes
  • Yield: Serves approximately 6

Description

Enjoy juicy and flavorful Kalbi Chicken Legs in Air Fryer ready in just 30 minutes! Try this quick recipe today for a delicious meal.


Ingredients

Scale
  • 6 Chicken quarters
  • ½ Apple
  • ¼ cup Soy sauce
  • ¼ cup Rice vinegar
  • 2 inches Ginger
  • 4 cloves Garlic
  • 2 stalks Green onion
  • 2 tbsp Sesame oil
  • 2 tbsp Sweetener (such as sugar)
  • 1 tsp Pepper
  • Optional: Sesame seeds for topping

Instructions

  1. In a mixing bowl, combine soy sauce, rice vinegar, sesame oil, sweetener, grated ginger, minced garlic, finely chopped green onions, and apple. Mix well.
  2. Place chicken quarters in a resealable bag or shallow dish and pour marinade over them. Ensure they are well-coated and refrigerate for at least 15 minutes (or up to overnight).
  3. Preheat your air fryer to 380°F (190°C) for about 5 minutes.
  4. Arrange marinated chicken legs in the air fryer basket in a single layer and cook at 380°F (190°C) for approximately 25 minutes until golden brown and cooked through.
  5. Optionally sprinkle sesame seeds during the last few minutes of cooking.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Korean

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 31g
  • Cholesterol: 105mg