Description
Indulge in the delectable flavors of Keto Chicken turkey Bacon Ranch Casserole, a nutritious and satisfying dish that’s perfect for busy weeknights or family gatherings. This low-carb casserole combines tender chicken, rich cheeses, and vibrant broccoli, all enveloped in a creamy ranch sauce. With its quick preparation time and family-friendly appeal, it’s an ideal option for those seeking a healthy yet hearty meal. Each bite is bursting with flavor, thanks to the blend of herbs and the crispy turkey bacon topping. Serve it alone or alongside a fresh salad for a complete dining experience.
Ingredients
Scale
- 2 cups broccoli florets
- 1 ½ pounds boneless skinless chicken breast (cut into bite-sized pieces)
- 2 teaspoons garlic (minced)
- 1 teaspoon dried parsley
- ¾ teaspoon dried chives
- ¾ teaspoon dried dill weed
- ¾ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper (to taste)
- 1 cup heavy whipping cream
- 1 cup cheddar cheese (shredded and divided)
- ½ cup mozzarella cheese (shredded)
- 4 slices turkey bacon (cooked and crumbled)
- 2 tablespoons Parmesan cheese (grated)
Instructions
- Preheat your oven to 350°F.
- Blanch broccoli in boiling water for 5 minutes; rinse in cold water and drain.
- Place blanched broccoli in a greased 9×9 casserole dish.
- Season chicken pieces with garlic powder, onion powder, chives, parsley, dill weed, salt, and pepper.
- Sauté seasoned chicken in olive oil until cooked through; add minced garlic for the last 30 seconds.
- Transfer chicken into the casserole dish with broccoli.
- In the skillet, combine heavy cream with cheese; stir until slightly thickened.
- Pour sauce over chicken and broccoli; toss gently.
- Top with remaining cheese and crumbled turkey bacon.
- Bake for about 20 minutes until bubbly.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 685mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 110mg