Low Carb Turkey Bacon Cheeseburger Casserole Recipe

Name: Low Carb Turkey Bacon Cheeseburger Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound ground beef; 6 slices Turkey Bacon, cooked and crumbled; 1 small onion, diced; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon smoked paprika; Salt and black pepper, to taste; 4 large eggs; 1/4 cup heavy cream; 1 cup shredded cheddar cheese; 1/2 cup shredded mozzarella cheese; 2 tablespoons unsweetened ketchup (or sugar-free ketchup); 1 tablespoon yellow mustard; 1/2 teaspoon Worcestershire sauce; Optional garnish: sliced pickles, diced tomatoes, chopped lettuce

Published: July 19, 2025

by Amelia

Why You’ll Love This Recipe

Low-Carb Delight: This casserole offers all the flavor of a cheeseburger without the carb load, making it ideal for ketogenic and low-carb diets.
One-Dish Wonder: Easy to prepare and clean-up is a breeze. Just bake and serve straight from the baking dish.
Customizable Toppings: Personalize your casserole with your favorite burger toppings like pickles, tomatoes, or lettuce for added freshness.
Quick Prep Time: With just 15 minutes of prep time, you can have this hearty meal on the table in under an hour.
Family-Friendly: Even picky eaters will love this comforting dish, making it a hit for both adults and kids alike.

Tools and Preparation

To create your Low Carb Turkey Bacon Cheeseburger Casserole, you’ll need some essential tools that make cooking easier and more efficient.

Essential Tools and Equipment

Skillet
Whisk
Mixing bowls
Baking dish (9×9-inch)
Measuring cups and spoons

Importance of Each Tool

Skillet: Perfect for browning the ground beef and sautéing onions. It ensures even cooking and enhances flavors.
Whisk: Essential for mixing eggs and cream smoothly. A good whisk helps achieve a fluffy texture in your casserole.
Baking Dish: A sturdy baking dish holds all ingredients together while they bake to perfection. Choose one that distributes heat evenly.

Ingredients

1 pound ground beef
6 slices Turkey Bacon, cooked and crumbled
1 small onion, diced
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon smoked paprika
Salt and black pepper, to taste
4 large eggs
1/4 cup heavy cream
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
2 tablespoons unsweetened ketchup (or sugar-free ketchup)
1 tablespoon yellow mustard
1/2 teaspoon Worcestershire sauce
Optional garnish: sliced pickles, diced tomatoes, chopped lettuce

How to Make Low Carb Turkey Bacon Cheeseburger Casserole Recipe

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and lightly grease a 9×9-inch baking dish.

Step 2: Cook the Beef and Onion

Heat a large skillet over medium heat.
Add the diced onion and sauté for 2-3 minutes until softened.
Add the ground beef to the skillet and cook until browned, breaking it apart with a spoon.
Drain any excess grease.
Stir in garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well.

Step 3: Prepare the Egg Mixture

In a medium bowl:
* Whisk together the eggs, heavy cream, unsweetened ketchup, mustard, and Worcestershire sauce until well combined.

Step 4: Assemble the Casserole

Transfer the cooked beef mixture to the prepared baking dish. Spread it out evenly.
Sprinkle the crumbled Turkey Bacon over the beef.
Pour the egg mixture evenly over the beef and Turkey Bacon.
Top with shredded cheddar and mozzarella cheeses.

Step 5: Bake

Bake in the preheated oven for 20-25 minutes or until set. The cheese should be melted and bubbly.

Step 6: Garnish and Serve

Let your casserole cool for a few minutes before slicing. Garnish with optional toppings like sliced pickles, diced tomatoes, or chopped lettuce. Serve warm and enjoy!

How to Serve Low Carb Turkey Bacon Cheeseburger Casserole Recipe

This Low Carb Turkey Bacon Cheeseburger Casserole is a versatile dish that can be enjoyed in various ways. Whether you’re serving it for dinner or as a meal prep option, here are some great serving suggestions to enhance your experience.

Add Fresh Vegetables

Sliced Pickles – These add a nice crunch and tanginess, reminiscent of classic cheeseburgers.
Diced Tomatoes – Fresh tomatoes bring a juicy element and extra flavor to each bite.
Chopped Lettuce – A side of crisp lettuce provides a refreshing contrast and balances the richness of the casserole.

Pair with Dipping Sauces

Sugar-Free Ketchup – Keep it classic with this low-carb alternative that complements the casserole perfectly.
Mustard – A dollop of mustard can enhance the savory flavors and add a zesty kick.
Avocado Dressing – For something creamy, drizzle with avocado dressing for added richness and healthy fats.

Serve with a Salad

Mixed Green Salad – A light salad with vinaigrette offers freshness and helps round out the meal.
Caesar Salad (Low Carb) – A low-carb Caesar salad adds a deliciously creamy component that pairs well with the casserole.

How to Perfect Low Carb Turkey Bacon Cheeseburger Casserole Recipe

To ensure your Low Carb Turkey Bacon Cheeseburger Casserole turns out perfectly every time, consider these helpful tips.

Bold Cooking the Beef Properly – Make sure to brown the beef thoroughly for maximum flavor. This step enhances the overall taste of your casserole.
Bold Use Fresh Ingredients – Using fresh onions and quality ground beef will elevate your dish significantly. Fresh ingredients always provide better flavor.
Bold Monitor Baking Time – Keep an eye on the casserole while baking. Every oven is different; bake until it’s set and cheese is bubbly for best results.
Bold Customize Seasonings – Feel free to adjust seasonings according to your taste preferences. Adding more spices can enhance flavors even further.
Bold Allow Cooling Time – Letting the casserole cool for a few minutes before slicing makes serving easier and improves texture.

Best Side Dishes for Low Carb Turkey Bacon Cheeseburger Casserole Recipe

Complement your Low Carb Turkey Bacon Cheeseburger Casserole with these delicious side dishes. Each option adds variety while keeping your meal low-carb.

Garlic Green Beans – Sautéed green beans tossed in garlic offer crunch and flavor without added carbs.
Zucchini Noodles – Spiralized zucchini provides a pasta-like texture that’s low in carbs and ideal for pairing.
Roasted Brussels Sprouts – Crispy Brussels sprouts roasted with olive oil make for a hearty side dish rich in nutrients.
Cauliflower Rice – Light and fluffy cauliflower rice is an excellent substitute for traditional rice, making it perfect alongside casseroles.
Stuffed Bell Peppers – Fill bell peppers with cheese and vegetables for a fun, colorful accompaniment to your meal.
Cucumber Salad – A refreshing cucumber salad dressed in vinegar or lemon juice adds brightness to balance the richness of the casserole.

Common Mistakes to Avoid

Many people make simple mistakes when preparing the Low Carb Turkey Bacon Cheeseburger Casserole. Here are some common pitfalls to watch out for.

Skipping the seasoning: Not seasoning the beef and onion properly can lead to a bland casserole. Make sure to use salt, pepper, and your spices to enhance flavor.
Overbaking the casserole: Leaving it in the oven too long can dry out the dish. Keep an eye on it and remove it as soon as it’s set and bubbly.
Using cold ingredients: Cold eggs or cream can affect the texture. Allow them to come to room temperature before mixing for a smoother consistency.
Neglecting garnishes: Skipping toppings like pickles or tomatoes diminishes the burger experience. Add them for extra flavor and freshness.
Not greasing the baking dish: Failing to grease can lead to sticking. Always prepare your baking dish before adding ingredients for easy serving.

Storage & Reheating Instructions

Refrigerator Storage

Store leftovers in an airtight container.
Enjoy within 3-4 days for optimal freshness.

Freezing Low Carb Turkey Bacon Cheeseburger Casserole Recipe

Cool completely before freezing.
Use a freezer-safe container or wrap tightly in foil; consume within 1-2 months.

Reheating Low Carb Turkey Bacon Cheeseburger Casserole Recipe

Oven: Preheat to 350°F (175°C) and heat covered for about 15-20 minutes until warmed through.
Microwave: Heat individual portions on medium power for 2-3 minutes, checking frequently.
Stovetop: Use a skillet over medium-low heat, stirring occasionally until heated evenly.

Frequently Asked Questions

Here are answers to some common questions about the Low Carb Turkey Bacon Cheeseburger Casserole Recipe.

Can I substitute ground beef with turkey?

Yes, you can use ground turkey instead of beef for a lighter option while maintaining great flavor.

How does this fit into a low-carb diet?

This casserole is low in carbs due to its lack of bread, making it perfect for keto diets while still being filling.

Can I add vegetables to this recipe?

Absolutely! Feel free to include bell peppers, spinach, or mushrooms for added nutrients and flavor.

How do I store leftovers from my casserole?

Store leftovers in an airtight container in the fridge for up to 4 days or freeze them for up to 2 months.

Final Thoughts

The Low Carb Turkey Bacon Cheeseburger Casserole is a delicious way to enjoy familiar flavors while adhering to a low-carb lifestyle. This versatile recipe allows customization with various toppings or veggies, ensuring everyone at your table will love it. Give it a try, and enjoy satisfying those burger cravings without guilt!