Description
Indulge in the festive spirit this St. Patrick’s Day with delightful Lucky Charms Treats. These no-bake, gooey confections combine the sweetness of vegan marshmallows and white chocolate, creating a vibrant treat that everyone will adore.
Ingredients
Scale
- 5 tablespoons unsalted butter
- 15 oz miniature vegan marshmallows
- 6 cups Lucky Charms cereal
- 12 oz white chocolate chips
- 4 drops green food coloring
Instructions
- Grease a non-stick 9×13 pan with 1 tablespoon of butter. Melt the remaining butter in a large microwave-safe bowl.
- Add vegan marshmallows to the melted butter and heat in increments until completely melted, stirring between intervals.
- Mix in the Lucky Charms cereal until well coated. Press the mixture into the greased pan evenly using wet hands.
- Chill for at least one hour until set and cut into squares.
- Melt white chocolate chips in the microwave and mix in green food coloring.
- Dip each square’s bottom into the green chocolate coating and place on wax paper to cool.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg