Indulge in the delightful flavors of Pecan Pie Double Baked Sweet Potatoes, a unique twist on traditional desserts that will elevate your holiday gatherings. These sweet potatoes are baked until tender, then filled with a creamy blend of maple syrup, cinnamon, and butter, creating a luscious filling. Topped with a crunchy pecan streusel, this dish combines the comforting sweetness of sweet potatoes with the rich taste of pecan pie—a perfect balance for any meal or celebration. Ideal as either a dessert or side dish, these sweet potatoes are not only delicious but also nutritious, packed with vitamins and healthy fats. Enjoy this irresistible treat that promises to please everyone at your table.