Description
Indulge in the comforting flavors of fall with this delightful Pumpkin Spice Brown Sugar Shaken Espresso. Combining rich pumpkin puree with the sweetness of brown sugar and a smooth espresso base, this beverage is perfect for cozy gatherings or a quiet moment at home. In just 15 minutes, you can whip up this seasonal drink that embodies the essence of autumn. With options to customize sweetness and creaminess, it’s a versatile treat that serves two, making it ideal for sharing with loved ones. Enjoy every sip of this creamy, spiced concoction that feels like a warm hug in a cup.
Ingredients
Scale
- 2 double shots of blonde espresso
- ¼ cup packed light brown sugar
- 2 tbsp pumpkin puree
- 1–2 cups ice cubes
- Cold oat milk (to taste)
- 2 cinnamon sticks or 1 ½ tsp pumpkin pie spice
- ½ cup warm water
- 1 tsp vanilla extract
Instructions
- Prepare the Pumpkin Syrup: In a small saucepan, whisk together brown sugar, pumpkin puree, cinnamon sticks or pumpkin pie spice, and warm water. Simmer on low for 2-3 minutes until thickened. Remove from heat and add vanilla extract.
- Store Syrup: Transfer syrup to an airtight container and refrigerate.
- Shake Espresso: In a sealable jar, combine one double shot of espresso with 1-2 tablespoons of pumpkin syrup and ice cubes. Shake vigorously for 20-30 seconds.
- Assemble: Pour the espresso mixture into a drinking glass without ice cubes. Add fresh ice, pour in oat milk to taste, and sprinkle with pumpkin pie spice before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 drink (approximately 300ml)
- Calories: 180
- Sugar: 23g
- Sodium: 95mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg