Description
Indulge in the delightful fusion of flavors with S’mores Strawberries, a fun twist on the beloved s’mores treat. These chocolate-dipped strawberries are perfect for parties, picnics, or simply as a sweet indulgence at home. Each juicy strawberry is coated in melted vegan marshmallows and rich milk chocolate, then finished with a sprinkle of graham cracker crumble. With minimal prep time and easy steps, this dessert caters to all skill levels and is sure to impress everyone who tries them!
Ingredients
Scale
- 12 fresh strawberries
- 4 whole graham cracker sheets
- 3 cups mini vegan marshmallows
- 1 cup milk chocolate chips
Instructions
- Rinse strawberries in cold water using a colander, then dry thoroughly using kitchen towels.
- Lay wax paper on your countertop and lightly spray with cooking spray.
- Crush the graham crackers into fine crumbs and set aside.
- Melt the chocolate chips in the microwave or over a double boiler until smooth.
- Melt the vegan marshmallows in short intervals, stirring until smooth.
- Dip each strawberry first into the melted marshmallows, then into the melted chocolate, and finally roll in crushed graham crackers.
- Place dipped strawberries on prepared wax paper to set.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 10g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg