Description
Indulge in the delightful Strawberry Shortcake Cheesecake – Creamy Berry Dessert, a perfect blend of rich cheesecake, buttery shortcake crust, and fresh strawberries. This visually stunning dessert is not just a treat for the eyes but also a joy for the palate, making it an ideal choice for family gatherings, celebrations, or a sweet indulgence any day. With its creamy layers and vibrant toppings, this cheesecake is sure to impress your guests and become a favorite at every occasion.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup cold unsalted butter, cut into pieces
- 16 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 2 cups fresh strawberries, sliced
- 1/4 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C). In a mixing bowl, combine the flour and granulated sugar. Add cold butter pieces and mix until crumbly. Press into the bottom of a 9-inch springform pan and bake for 15 minutes or until golden. Cool completely.
- Beat softened cream cheese with granulated sugar and vanilla extract until smooth. Spread evenly over the cooled crust.
- Toss sliced strawberries with powdered sugar in a separate bowl until coated. Layer over the cheesecake filling.
- Chill in the refrigerator for at least 2 hours before serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 19g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg