Description
Indulge in the delightful taste of Sweet Chocolate Chip and Toffee Shortbread Cookies – Alrightwithme. These cookies are a perfect blend of buttery shortbread, rich chocolate chips, and crunchy toffee bits, creating a treat that melts in your mouth. They are ideal for any occasion, whether it’s a cozy family gathering or a festive celebration. With their rich flavor and satisfying texture, these cookies will be loved by everyone who tries them. Plus, they’re quick and easy to make, ready in under 30 minutes!
Ingredients
Scale
- 1 cup salted butter, softened
- 1/2 cup confectioners' sugar
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 1 cup mini chocolate morsels
- 1/2 cup toffee pieces
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and confectioners' sugar until light and fluffy. Add vanilla extract and mix well.
- Gradually add the all-purpose flour while mixing on low speed until just combined.
- Gently fold in mini chocolate morsels and toffee pieces.
- Scoop tablespoon-sized portions onto a baking sheet lined with parchment paper, leaving space between each cookie.
- Bake for about 12 minutes or until the edges are lightly golden. Allow to cool before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approximately 20g)
- Calories: 98
- Sugar: 4g
- Sodium: 65mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg