Description
Three Minute Easter Fluff is a light and delightful dessert that comes together in just three minutes, making it the perfect addition to any celebration. With its vibrant pastel colors and fluffy texture, this no-bake treat is sure to impress both kids and adults alike. Filled with the sweetness of crushed pineapple, whipped topping, and colorful vegan marshmallows, it offers a refreshing flavor that brightens up any springtime gathering. Whether you’re hosting an Easter brunch or a baby shower, this easy-to-make dessert salad can be customized with your favorite fruits or nuts for an extra personal touch. Get ready to delight your guests with this quick and fun dessert!
Ingredients
Scale
- 3.4 oz vanilla instant pudding mix
- 1 cup crushed pineapple (not drained)
- 1 8 oz container Cool Whip (lite)
- 10 oz colored miniature vegan marshmallows
- 1 cup shredded sweetened coconut
- ½ cup chopped nuts (optional)
Instructions
- In a large mixing bowl, combine the vanilla instant pudding mix with the crushed pineapple until well blended.
- Gently fold in the Cool Whip, colored vegan marshmallows, shredded coconut, and optional nuts until evenly mixed.
- Cover with plastic wrap and refrigerate until you are ready to serve.
- For added flair, sprinkle extra shredded coconut on top before serving.
- Prep Time: 3 minutes
- Cook Time: None
- Category: Dessert
- Method: No baking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 249
- Sugar: 31g
- Sodium: 89mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 3mg