Description
Indulge in the delightful taste of Viral Chocolate Banana Bark, a decadent and easy-to-make dessert that combines creamy peanut butter, luscious dark chocolate, and fresh bananas. This no-bake treat is perfect for family gatherings, parties, or simply satisfying your sweet cravings. With just three main ingredients, you can create a customized dessert by adding your favorite toppings like nuts or dried fruits. Not only is it quick to prepare, but it also offers a guilt-free indulgence packed with vitamins and healthy fats. Enjoy this versatile treat as a snack, breakfast topping, or even as an elegant dessert garnish.
Ingredients
Scale
- 2 medium semi-ripe bananas
- 1/2 cup + 2 tablespoons creamy peanut butter
- 1.5 cups dark chocolate chips
- 1 teaspoon coconut oil (optional)
- Flaky sea salt (optional)
Instructions
- Line a baking sheet with parchment paper.
- Slice the bananas into 1/3-inch thick pieces and arrange them on the sheet.
- Spread peanut butter over the banana slices; freeze for about 20 minutes.
- Melt dark chocolate chips in a microwave-safe dish in short intervals until smooth.
- Pour melted chocolate over the frozen banana-peanut butter layer and sprinkle with sea salt if desired.
- Return to the freezer for at least 90 minutes until set.
- Break into pieces and serve or store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 140
- Sugar: 8g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg