Description
Indulge in a delightful treat with the Best Dubai Chocolate Strawberries, an elegant dessert that effortlessly blends crispy kataifi pastry with rich pistachio butter and luscious strawberries, all draped in silky chocolate. Perfect for any occasion, these easy-to-make dessert cups are not only visually stunning but also bursting with unique flavors. With a preparation time of just 30 minutes and simple assembly, you can impress your guests without spending hours in the kitchen. Whether you’re hosting a party or enjoying a cozy night in, these delightful treats are sure to be a hit.
Ingredients
Scale
- 2 tablespoons unsalted butter
- 4 ounces kataifi shredded dough
- 1 cup pistachio butter
- 1 cup chocolate chips
- 1 teaspoon coconut oil
- 1 1/2 pounds strawberries, halved
- Ground pistachios, for garnish
Instructions
- Melt butter in a non-stick skillet over medium-high heat. Add chopped kataifi and cook until browned and crispy, about 10 minutes.
- Stir in the pistachio butter and let cool for 10 minutes.
- In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in intervals until melted and smooth.
- In clear cups, layer halved strawberries, drizzle with melted chocolate, and add kataifi filling. Repeat layers.
- Finish with a sprinkle of ground pistachios and chill briefly before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Layering & Melting
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 dessert cup (160g)
- Calories: 320
- Sugar: 23g
- Sodium: 35mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg