Description
Indulge in the vibrant flavors of Broccoli Cheese Tortellini Pasta Salad, a delightful dish that’s perfect for gatherings and everyday meals alike. This creamy pasta salad features tender cheese tortellini, crispy turkey bacon, and fresh broccoli, all tossed together in a zesty coleslaw dressing. With its colorful presentation and satisfying taste, it’s an ideal choice for potlucks, picnics, or family dinners. Quick to prepare and easy to customize with your favorite vegetables, this salad is sure to become a crowd-pleaser that everyone will adore.
Ingredients
Scale
- 19 ounces cheese tortellini
- 1 pound thick cut turkey bacon (chopped)
- 4 cups broccoli florets
- 1 pint grape tomatoes (halved)
- 3 green onions (sliced)
- 1 cup coleslaw dressing
Instructions
- In a skillet over medium heat, cook the chopped turkey bacon until crispy, about 15 minutes. Drain excess grease.
- Boil water in a large pot and cook the cheese tortellini according to package instructions (approximately 3–5 minutes). Drain well.
- In a large bowl, combine cooked tortellini, crispy turkey bacon, broccoli florets, grape tomatoes, green onions, and coleslaw dressing. Stir gently to mix.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying/Boiling
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 340
- Sugar: 5g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 14g
- Cholesterol: 25mg