Description
California Roll Cucumber Salad: A Light Sushi Delight is a refreshing and vibrant dish that brings the flavors of sushi right to your table without the need for cooking. This salad features crisp cucumbers and creamy avocado, paired with imitation crab for a satisfying meal that’s perfect for lunch gatherings, picnics, or as a side dish. In just 10 minutes, you can create a budget-friendly, no-cook salad that’s as versatile as it is delicious. Enjoy it on its own or elevate it with mixed greens or crunchy toppings for added flavor and texture.
Ingredients
Scale
- 2 cups English or Persian Cucumbers
- 1 cup Imitation Crab
- 1 medium Avocado
- 2 cups Mixed Greens (optional)
- 1/4 cup Mayonnaise
- 2 oz Cream Cheese
- 2 tbsp Soy Sauce
- 1 tbsp Lemon Juice
- 2 tbsp Sesame Seeds
Instructions
- Wash cucumbers under cold water, then slice into thin rounds or half-moons.
- Cube the avocado just before serving.
- In a mixing bowl, combine sliced cucumbers, imitation crab, cubed avocado, and mixed greens if desired. Toss gently.
- In a small bowl, blend mayonnaise and cream cheese until smooth. Add soy sauce and lemon juice; mix well.
- Drizzle dressing over the salad mixture and toss until evenly coated.
- Transfer to a serving dish and sprinkle sesame seeds on top.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: Asian-inspired
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 180
- Sugar: 2g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg