Description
Grilled chicken drumsticks are a mouthwatering delight that your family and friends will crave. Perfect for summer cookouts, weeknight dinners, or festive gatherings, these juicy drumsticks are incredibly easy to prepare and can be seasoned to match your flavor preferences. With their crispy skin and tender meat, they’re sure to impress at your next barbecue. Plus, they lend themselves beautifully to various cooking methods—whether you grill, bake, or air-fry them. Serve with your favorite sides for a delicious meal that everyone will love!
Ingredients
Scale
- 8 chicken drumsticks
- Salt and pepper (to taste)
Instructions
- Preheat your grill to 400°F.
- In a mixing bowl, season the chicken drumsticks generously with salt and pepper or your favorite spices.
- Place the seasoned drumsticks on the grill over indirect heat.
- Grill for 18-20 minutes before flipping and cooking for an additional 18-20 minutes until fully cooked.
- Use a meat thermometer to ensure the internal temperature reaches 165°F.
- Remove from the grill and let rest for 5-10 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 0 g
- Sodium: 70 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 23 g
- Cholesterol: 80 mg