Description
Enjoy crispy Homemade Oven Steak Fries (Paprika Fries) that are easy to make! Try this recipe today for a delicious side dish everyone will love!
Ingredients
Scale
- 2 pounds russet potatoes (peeled and cut into wedges)
- 1 tablespoon olive oil
- 1 teaspoon hot smoked paprika
- 3/4 teaspoon dried parsley
- 1/4 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 375°F.
- In a small bowl, mix together hot smoked paprika, dried parsley, onion powder, garlic powder, pepper, and salt.
- Soak potato wedges in water for 30 minutes. Drain and boil in salted water for about 6-8 minutes until tender but firm.
- Thoroughly dry the potato wedges using kitchen towels.
- Toss the dried wedges in olive oil and the spice mixture until well-coated.
- Arrange them in a single layer on a baking sheet lined with parchment paper.
- Bake at 375°F for 15 minutes, flip them over, then increase the temperature to 425°F and bake for an additional 15 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 0 g
- Sodium: 260 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 26 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 0 mg