Description
Homemade Strawberry Iced Tea is the quintessential summer refreshment, perfect for any gathering. This delightful drink marries the sweetness of fresh strawberries with the robust flavor of tea, creating a vibrant and refreshing beverage that’s sure to impress your guests. Whether you’re hosting a barbecue or enjoying a quiet afternoon, this iced tea is not only easy to make but also customizable to suit your taste preferences. Add a splash of lemon for a zesty twist or serve it in elegant glassware for an extra touch of sophistication. Enjoy it chilled over ice, garnished with fresh fruit or herbs for a visually appealing finish. With its bright color and delicious flavor, Homemade Strawberry Iced Tea is the refreshing treat you need to keep cool all summer long.
Ingredients
- 1 pint strawberries
- 2 tea bags (family size) or 8 regular tea bags
- 1 cup water (for syrup)
- 4 cups boiling water (for brewing tea)
- 1 cup sugar
- 8 cups cold water (for dilution)
- Ice
Instructions
- Prepare Strawberry Syrup: Wash and quarter strawberries. Boil with 1 cup of water for 10-15 minutes, then strain and stir in sugar. Boil again for one minute and let cool.
- Brew Tea Concentrate: Boil half the total water (4 cups). Steep tea bags in boiling water for 5 minutes, then remove bags and add remaining cold water.
- Combine: Stir cooled strawberry syrup into brewed tea.
- Serve: Fill glasses with ice, pour in iced tea, and garnish as desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Beverage
- Method: Boiling
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 117
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg