Description
Beat the heat this summer with these delightful Keto Strawberry Lemonade Popsicles! Bursting with fruity flavors and creamy goodness, these popsicles are a guilt-free treat that perfectly aligns with your low-carb lifestyle. Made with fresh strawberries, coconut cream, and zesty lemon juice, each popsicle has less than 3g of carbs, making them an ideal dessert for anyone seeking to satisfy their sweet tooth without compromising their health goals. Simple to prepare and customizable to your taste, they’re perfect for family fun or a refreshing snack on a hot day.
Ingredients
Scale
- 1 1/4 cup sliced strawberries
- 1 1/4 cup coconut cream
- 1/3 cup freshly squeezed lemon juice
- 1/3 cup powdered Swerve Sweetener
Instructions
- Blend all ingredients in a blender until smooth. Taste and adjust sweetness if needed.
- Pour the mixture into popsicle molds, filling about 3 ounces each.
- Insert wooden sticks about two-thirds into the molds; freeze for one hour if necessary to keep sticks upright.
- Freeze for at least 6–8 hours until fully set.
- To unmold, run warm water over the outside of the molds for about 5–10 seconds, then gently pull on the stick.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle (60g)
- Calories: 100
- Sugar: 2g
- Sodium: 15mg
- Fat: 9g
- Saturated Fat: 8g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg