Description
Savory Crock Pot Beef and Broccoli – Alrightwithme is the perfect weeknight meal that brings the flavors of your favorite takeout right to your kitchen. With tender slices of beef simmered in a rich, savory sauce alongside vibrant broccoli, this dish is designed for ease and satisfaction. Just toss all the ingredients into a slow cooker, and let it work its magic while your home fills with mouthwatering aromas. Ideal for busy families or anyone looking to impress guests without the fuss, this recipe is not only delicious but also packed with protein and nutrients. Enjoy it over rice, in lettuce wraps, or as a comforting noodle bowl for a versatile dining experience.
Ingredients
Scale
- 2 lb thinly sliced sirloin steak or boneless beef chuck roast
- 1 cup beef stock
- 1/2 cup reduced sodium soy sauce
- 1/4 cup brown sugar
- 1 tbsp sesame oil
- 3 cloves garlic, minced
- 1 bag (12 oz) frozen broccoli florets
- 4 tbsp cornstarch
- 4 tbsp water
Instructions
- Slice beef into thin strips if not pre-sliced and mince garlic.
- In a mixing bowl, combine beef stock, soy sauce, brown sugar, sesame oil, and minced garlic; stir well.
- Place sliced beef in the slow cooker and pour sauce mixture over it.
- Cover and cook on low for about 5 hours (or high for 2-3 hours).
- In the last half hour of cooking, mix cornstarch with water until smooth; add to slow cooker.
- Add frozen broccoli florets; stir gently and cook until heated through.
- Serve over cooked rice or enjoy as desired.
- Prep Time: 15 minutes
- Cook Time: 330 minutes
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 355
- Sugar: 9g
- Sodium: 830mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg