Description
Indulge in the refreshing taste of Strawberry Delight, a no-bake dessert perfect for any occasion! With its vibrant layers of creamy filling and fresh strawberries, this delightful treat is not only easy to prepare but also visually stunning. Ideal for potlucks, parties, or a simple family gathering, each slice offers a perfect balance of sweetness and tanginess that will have your guests asking for more. Plus, with just 30 minutes of prep time, you can whip up this crowd-pleaser without any baking stress. Add your favorite fruits or customize the flavors to make it uniquely yours!
Ingredients
Scale
- 5 tablespoons butter (melted)
- 1½ cups graham cracker crumbs
- 3 tablespoons sugar
- 1 teaspoon almond extract
- 10 strawberries (sliced)
- 16 ounces cream cheese (softened)
- ¾ cup powdered sugar
- 1 teaspoon vanilla extract
- 2 teaspoons lemon juice (freshly squeezed)
- 1 cup cold whipping cream (chilled)
- 3 tablespoons strawberry vegan gelatin
- 8 ounces Cool Whip
Instructions
- Prepare the crust by mixing melted butter, graham cracker crumbs, sugar, and almond extract. Press into a 9×13 inch dish.
- Layer sliced strawberries on top of the crust.
- Beat softened cream cheese with powdered sugar, vanilla extract, and lemon juice until smooth.
- Whip cold cream until stiff peaks form and fold into the cream cheese mixture.
- Spread the cream cheese mixture over the strawberries and prepare the strawberry vegan gelatin according to package instructions. Pour it over the top layer.
- Refrigerate for at least 2 hours before serving.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 17g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg