Description
Refresh your palate with our vibrant Watermelon Mint Feta Salad, a delightful blend of sweet, juicy watermelon, creamy feta cheese, and aromatic fresh mint. This salad is the perfect addition to summer gatherings, picnics, or as a light appetizer that will impress your guests. Its bright colors and refreshing flavors make it a standout dish that’s both nourishing and visually appealing. Easy to prepare and bursting with nutrients, this recipe is an ideal choice for those seeking a healthy yet delicious option.
Ingredients
- 3 pounds chilled seedless watermelon, cut into one-inch chunks
- 10 ounces sheep's milk feta cheese, cut into one-inch chunks
- 3 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- 1/4 cup fresh mint, roughly chopped
- Salt and freshly ground black pepper to taste
Instructions
- In a large mixing bowl, combine the chilled watermelon chunks.
- Add olive oil, lemon juice, chopped mint, and a sprinkle of salt and pepper. Toss gently to mix.
- Carefully incorporate feta chunks without breaking them apart.
- Serve immediately on a beautiful platter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 130
- Sugar: 9g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg